Events, questions, and early notes
Drop a line before the sign is lit.
Private party, pop-up, bottle release, beer dinner, or just a note from somebody who understands why a good place should feel worn-in before it opens.
What to send
Tell us what kind of night you are trying to build.
Biscuit Wells is being shaped as a roadhouse-style bar, restaurant, distillery, and brewery concept: old metal, cold beer, honest smoke, brown liquor, dogs on the porch, and a parking lot that looks better with dust on it.
Events
Birthdays, buyouts, release nights, charity rides, and weird little gatherings that deserve a proper room.
Menu ideas
Food, drink, and collaboration notes are welcome while the concept is still taking shape.
General notes
Questions, press, partnerships, or a simple hello from somebody who wants to know when this thing gets real.
Reach Tex directly at tex@biscuitwells.com.